Description
The neck is a fatty piece and quite tender. It is a universal cut, suitable for roasting, sautéing and stewing.
7,20€ /Kg (Approx. 0.4-0.450 kg /Item)
Pork neck chops, Greek. Cut from the neck.
The neck is a fatty piece and quite tender. It is a universal cut, suitable for roasting, sautéing and stewing.