Sklavounos family has been around the meat industry since 1963. Being in the third generation is still offering high quality products. Our business is a modern butcher shop with unique, high-quality standards and experienced staff.
For more than 50 years the goal of our butcher shop is to provide high quality and fresh meat.
Iberico Only Organic
Nutrition
Convenient Vacuum
Packaging
International Quality
Certificates
Professional
Meat Cutting
100% Quality
Our products meet high quality standards.
since 1963
we have been around
the meat industry
100+
high quality &
fresh products
Dry aging is mostly about the cuts that are grilled in the coals or in the pan. The Finesse is a completely natural procedure that no additional element is added besides the cold wind that surrounds the meat. The smoked meat has such a higher gastronomic value but not because it is softer than the fresh one but because it has a more intense and balanced creatine flavor.
08Mar, 23 A Story of Circles
This is a story of circles. Circles within circles. Circles that gave birth to Gods and Heroes, Sages and Leaders, Arts and Sciences. Circles that once defined the whole of the known world, circles that claimed to be the middle –the very center- of Earth.
02Mar, 23 Noumboulo Fumicado: Venetian Elegance, Corfiot Fragrance
When on January 9, 1387, under a golden bull, the Serenissima Republic of Venice gave its approval to the request of the five proxies of the Municipality of Corfu before the Doge Antonio Menier to annex Corfu …
