Description
The chuck flatiron is considered to be the best and most tender cut, with lots of collagen, ideal for tomato-braised dishes, soups, in lemon sauce or roasted.
14,50€ /Kg
Flatiron of Greek husbandry. Cut from the chuck
The chuck flatiron is considered to be the best and most tender cut, with lots of collagen, ideal for tomato-braised dishes, soups, in lemon sauce or roasted.